Starting a commercial pig farming business in Kenya can be a lucrative venture. With the increasing demand for pork products in the country, there is a great opportunity for entrepreneurs to tap into this market. However, it is important to have a clear understanding of the pig farming industry and the necessary steps to set up and manage a successful farm. In this article, we will explore the key aspects of starting and running a pig farming business in Kenya. Key Takeaways Choose the right location for your pig farm Acquire the necessary permits and licenses Design and construct suitable pig pens Source quality pig breeds Implement proper feeding and nutrition practices Understanding the Pig Farming Industry Overview of the Pig Farming Industry Pig farming is a lucrative industry in Kenya, with a growing demand for pork products. The industry has experienced significant growth in recent years, driven by factors such as population growth, urbanization, and changing dietary preferences
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