Zambia Agribusiness Society

Soya beans are an important crop worldwide, known for their high protein content and versatility. However, they are susceptible to various diseases and insect infestations, which can significantly impact yield and quality. In this field guide, we will explore common diseases in soya beans, how to identify them, and effective prevention methods. We will also discuss the common insects that affect soya beans, how to identify them, and the different control methods available. By understanding these diseases and insects and implementing proper control measures, farmers can protect their soya bean crops and ensure a successful harvest. Key Takeaways Understanding common diseases in soya beans is crucial for effective control. Proper identification of diseases can help farmers take appropriate actions. Preventing diseases in soya beans involves implementing good agricultural practices. Common insects in soya beans include aphids, bean leaf beetles, and soybean loopers. Natural insect control

Fall armyworms are a destructive pest that can cause significant damage to crops in Zambia. It is important for farmers to understand how to identify and control these pests to protect their harvests. This article provides information on the identification of fall armyworms, their life cycle, and the damage they can cause. It also offers preventive measures such as crop rotation, intercropping, and the use of resistant varieties. Additionally, it covers monitoring and early detection techniques, as well as natural and biological control methods . Finally, it discusses chemical control options and provides safety precautions for their use. Key Takeaways Fall armyworms are a destructive pest that can cause significant damage to crops. Identification of fall armyworms is essential for effective control. Preventive measures such as crop rotation and intercropping can help reduce fall armyworm infestations. Monitoring and early detection are crucial for timely i

Fall Armyworms, is one of the most damaging invasive species in Zambia, if left unchecked, can result in low food production and insecurity. In particular, the pest affects the country’s key staple food maize. It is estimated that 98% of smallholder farmers are affected by fall Armyworms every season resulting in an economic loss in the country of about US$159 million. This backdrop provides a premise for the inception of a new project dubbed “Village-based Biological control of Fall Armyworm in Zambia,” funded by the Australian government (CIAR) and spearheaded by CABI. Speaking during the official launch of the project, CABI Project Scientist Lena Durocher-Granger disclosed that the new project will focus on research and also reach out to 5,000 farmers on knowledge generated on low risk solutions developed during the project lifespan, noting that knowledge transfer will be key to help farmers make informed decisions on how best to address fall armyworm. Ministry of Agricult