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Showing posts with the label What are four examples of ethics

Ethics in food and agriculture

Right and Wrong. Good and Bad. Choices. Food is essential for our survival as human beings. The  Food and Agriculture Organization  of the United Nations says that society needs to provide its people with the means to obtain food. In our modern society, farmers are responsible for ensuring that enough food is produced to feed all humans. This leads to the enhanced well-being of citizens and that by eliminating hunger and malnutrition we improve human health. But the production of food to feed people cannot be the only consideration. Natural resources and the natural world should also be valued and a balance should be struck. These somewhat opposing forces (agriculture for the betterment of humans and protection of the natural world) necessitate the making of choices. Farmers make choices everyday about how to produce that food. Government workers make choices everyday about regulating food production. Researchers make choices about the science they conduct to advance agriculture. I